MEDIUM ROAST
FERRERO ROCHER, BLACKCURRANT, KUMQUAT
Sourced from the same region we chose our name from and where one of the founders, Simon was born and raised, this coffee is truly special. Its chocolaty sweetness and notes of toasted nuts, raisins, and subtle tropical citrus make this coffee a dessert-like experience. We hope you enjoy this coffee as much as we do!
Process: Washed
Variety: Bourbon, Typica
Elevation: 1350 meters